I loved this story about female friendship.
Plants, as unintentional immigrants. This is such a cool project!
Thoughts about creating a working-life wholeness, rather than aiming for work-life balance.
Reflections on an allotment site lost to redevelopment.
For Louisa: Casa Vicens is open again to the public. (Let’s plan another trip to Barcelona to visit please!)
Some words on how to understand and adopt the myriad of food advice we are given.
A list of Paris’s best chocolates. Like you needed any more persuasion on a trip to Paris. Personally, I think if you are going to Jacques Genin you should really try his caramels, which might change your life.
This weekend I have been listening to (and absolutely loving) The Muse. I’m not quite done so no spoilers please. I love the time periods, I love the characters, I love the mystery. Read this if you need to be transported to another time. I can practically feel the Andalucian sun on my skin when the book heads to 1935/6 Sierra Nevada countryside.
Molly Wisenberg on the butterscotch blondies from The Violet Bakery Book.
Food&Wine podcast talking to Ina Garten.
Have a good week! x