Cooking memories, cooking history.
If you are by the coast in the next few weeks, places to eat.
How are you spending your summer?
My new commute is turning into an opportunity for podcast listening. I loved the ramblings of Kitty Travers talking about ice-cream at a Honey & Co Food Talk.
Ancient bread found!
The measured benefits of forest bathing.
“The artist’s duty is to art“… Iris Murdoch on life and writing.
A history of Southern baking.
Spain is putting historic dishes and recipes into video format.
Baker Kim talking about wheat, grain labs, and baking sourdough.
Rachel Roddy’s wonderful words on summer in Rome.
Ottolenghi’s ideas for summer eating.
Have a good week! x