One of the places we were very keen to visit was The Pot Luck Club, at Cape Town’s Old Biscuit Mill. Luke Dale Roberts is a a bit of a legendary chef and everyone had raved about this restaurant. So we booked for a Sunday brunch.

Everything about the day was super. The service was good. The bottomless Bloody Mary’s and Graham Beck brut rose were divine (I mean really, pink bubbles on holiday, does one need anything else?) and the food was simply spectacular. We ate. We drank. We talked for hours. It was quite the best way to spend a Sunday. I figured a photo series could better express my delight at the meal…

 

These smores though. Le sigh.